I NEED MY COFFEE AT LEAST SWEET. Whenever I have just straight-coffee (no fancy syrups, whipped creams, or sprinkles), I ALWAYS put in creamer and a few pinches of sugar. My current favorite creamer right now is Irish Cream (or Creme???). What I also love to do to get a bit of "spice" is to add just A LITTLE cinnamon and nutmeg, which combines WITH the sweetness of the sugar and completes the taste <3
As it goes for strength, I LOVE strong coffee with a GREAT coffee taste.
I NEED MY COFFEE AT LEAST SWEET. Whenever I have just straight-coffee (no fancy syrups, whipped creams, or sprinkles), I ALWAYS put in creamer and a few pinches of sugar. My current favorite creamer right now is Irish Cream (or Creme???). What I also love to do to get a bit of "spice" is to add just A LITTLE cinnamon and nutmeg, which combines WITH the sweetness of the sugar and completes the taste <3
As it goes for strength, I LOVE strong coffee with a GREAT coffee taste.
Ah, nice. (me thinks either is okay 'cream' = American, "creme" = European English) I'm not an English major tho! As for good coffee taste, I prefer a lighter roast over dark--it seems to have more flavor from ze beans. But, I am no coffee expert either, just enjoying it. :)
sadly I am allergic to soy ......=.=
:( Allergic to soy? BUMMER, my lady!! Almond milk? Coconut milk?